Good Atmosphere, Good People, Good Entertainment, and Great German Food!
Lunch Menu
Appetizers
|
Sausage Sampler |
$9.95 |
|
A German Bratwurst and a Krakauer Wurst; served over a bed of Haus-made Sauerkraut. Add extra Sausages ($4.50 ea). |
|
|
Stuffed Mushrooms |
$8.95 |
|
Spicy Italian Sausage, Smoked Chicken, and Spinach stuffed in large Mushroom Caps & baked, served with Emmenthaler Cheese Sauce. |
|
|
Potato Pancakes |
$5.95 |
|
Served with a side of Apple Sauce and Sour Cream. |
|
|
Pork & Chicken Fingers (New!) |
$7.95 |
|
Pork and Chicken slices coated in Chef's secret Spices, sautéed to a golden brown and served with Paprika Sauce. |
|
|
Giant Bavarian Pretzel |
$5.00 |
|
Imported 10oz. salted Pretzel served with Butter and Spicy Mustard. |
|
|
Bread Basket |
$2.50 |
|
Basket of our Rye and Pumpernickel breads with Butter (six slices). ½ Basket of Bread ($1.50) |
|
Salads
|
Haus Slaw with Vienna Style Chicken(New!) |
$9.95 |
|
Breaded and sautéed Chicken Breast, Cabbage Slaw with Pears, Basil, Dill, Mint and Cranberries. Marinated in Chef’s German Vinaigrette. Served with Rustic Toast Point. |
|
|
Celery Root and Apple Salad(New!) |
$8.95 |
|
Celery Root, Apple, Smoked Ham, Micro Greens and shaved Asiago Cheese tossed in Haus Honey Lavender Vinaigrette on a bed of Butter Lettuce. Served with Rustic Toast Point. |
|
|
Wedge Salad (New!) |
$7.95 |
|
Iceberg Wedge topped with Gorgonzola Cheese, Bacon, Purple Onion, and Tomato. Finished with Catalína and a mild Blue Cheese Dressing. Served with Rustic Toast Point. |
|
|
Caesar Salad |
$7.95 |
|
Crisp Romaine Lettuce and shaved Asiago Cheese with Haus Caesar Dressing. Served with Rustic Toast Point. With Grilled Chicken ($9.95) |
|
German Veal Sausages
Served with Red Cabbage and German Potato Salad. Add Chef’s Soup for $.99.
|
Wollwurst |
$10.25 |
|
Two browned, skinless, mild Veal Sausages served with Au Jus. |
|
|
Weisswurst |
$10.25 |
|
Two mild, yet flavorful Veal Sausages. |
|
German Beef & Pork Sausages
Served over Sauerkraut with German Potato Salad or French Fries.
Add Chef’s Soup for $.99.
|
German Bratwurst |
$8.95 |
|
Thueringer Pork Sausage. |
|
|
Krakauer Wurst |
$8.95 |
|
Polish spicy Beef and Pork Sausage with a robust flavor and somewhat crunchy casing. |
|
|
Knackwurst |
$8.95 |
|
Mildly flavored Beef Sausage. |
|
|
Spicy Bratwurst |
$8.95 |
|
Beef Sausage that is not hot, just flavorful. |
|
|
Frankfurter Würstchen |
$8.95 |
|
Two Beef -Veal Sausages. |
|
|
The BIG Griller Bratwurst |
$10.95 |
|
A Twelve Inch mildly seasoned browned Bratwurst. Excellent with Curry Ketchup. |
|
The Art of Schnitzel
Schnitzel is tenderized piece of lean Meat, Breaded and Sautéed to a Golden Brown. Served with your choice of German Potato Salad or French Fries.
Add Chef’s Soup for $.99.
|
Jäger Schnitzel |
$7.95 |
|
Tender Pork Loin, topped with a Mushroom Demi. |
|
|
Paprika Schnitzel |
$7.95 |
|
Tender Pork Loin, topped with Chef’s Paprika Sauce infused with Bacon and Onions. |
|
|
Hühner (Chicken) Schnitzel |
$7.95 |
|
Tender Chicken Breast, topped with a White Wine Mushroom Sauce. |
|
|
Rahm Schnitzel(New!) |
$7.95 |
|
Tender Pork Loin, topped with a Wild Mushroom Cream Sauce. |
|
|
Wiener Schnitzel |
$14.25 |
|
Tender Veal Loin, served with a Lemon wedge. |
|
Haus Specialties
Add Chef’s Soup for $.99.
|
Bauernplatte – Combo for Two $16.95 Chicken Schnitzel, German Bratwurst and a Beef Roulade; |
|
|
Beef Roulade |
$12.95 |
|
Traditional Roulade filled with Pickle, Bacon, and Onion; served with Red Cabbage and Spaetzle. |
|
|
Sauerbraten |
$13.95 |
|
Sweet and Sour Marinated Beef, served with Red Cabbage and Spaetzle. |
|
|
Hackbraten (German style Meatloaf) |
$9.50 |
|
Delicately seasoned ground Beef and Pork, served with Roasted Onion Gravy, Whipped Potatoes and Red Cabbage. Double Meat ($2.00) |
|
|
Kassler Kotelett |
$11.95 |
|
Smoked, steamed Pork Chop, served with Sauerkraut and German Potato Salad. |
|
|
Gnocchi with Wild Mushrooms |
$10.95 |
|
Pan fried Potato Gnocchi with Emmenthaler Cream Sauce and Wild Mushrooms. |
|
Sandwiches
All Sandwiches are served with a choice of French Fries or
German Potato Salad. Add Chef’s Soup for $.99.
|
Grilled Reuben |
$8.95 |
|
Lean Corned Beef, Swiss Cheese and our Haus-made Sauerkraut on grilled Rye bread with Thousand Island on the side. |
|
|
The German Reuben(New!) |
$8.95 |
|
Spicy Brat, Swiss Cheese and our Haus-made Sauerkraut on grilled Rye Bread with Thousand Island on the Side |
|
|
Bavarian Melt |
$8.95 |
|
Slice of Hackbraten (German Style Meatloaf) smothered with Grilled Onions, melted Swiss Cheese, on toasted Rye bread served with Au Jus. |
|
|
Deli Turkey and Ham Sandwich |
$8.50 |
|
New York Deli style sandwich piled high with Turkey and Ham, served on Rye Bread with Mayo. |
|
|
Bartlett Pear and Black Forest Sandwich |
$8.50 |
|
Lightly toasted Italian bread with slices of Bartlett Pears, Black Forest Ham, Cheddar Cheese and Spinach with a Roasted Walnut Spread. |
|
Kids (Twelve and Under)
|
Chicken Strips |
$4.95 |
|
Chicken strips served with French Fries. |
|
|
Frankfurter |
$4.95 |
|
A Frankfurter Wuerstchen on a bun served with French Fries. |
|
|
Grilled Cheese |
$4.95 |
|
A perfectly grilled Cheese sandwich with a side of French Fries. |
|